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Certification des produits transformés Bio

On the agrobiological domain of Mas de la Chouette

The processed products are derived from organic cultures

Realized at the Mas de la Chouette in Saint Rémy de Provence on organic farmland exploited

Certification granted by the certification company  » Bureau Veritas  » »

Period of validity: From 13/04/2016 to 31/12/2017 7. Date of inspection: 02/03/2016

The agro-biological cultures of the field are derived from the following products

Mixtures of aromatic plants of the species produced by Mas de la Chouette
Floral Waters Organic Agriculture
Hydrolats of thyme, thyme lemon, savory, rosemary, laurel, cypress, immortelle, lavandin
Essential Oils Organic Agriculture of Thyme, Thyme Lemon, Savory, Rosemary, Laurel, Cypress, Immortal, Lavender

 

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Organic certification for products processed from the organic production of Mas de la Chouette Saint Rémy de Provence 13210

Certification Bio pour les produits transformés de la production biologique du Mas de la Chouette Saint Rémy de Provence 13210

Certification Bio pour les produits transformés de la production biologique du Mas de la Chouette Saint Rémy de Provence 13210